WHERE SHARE WHAT
THE SEA SHARES
WITH US
WHERE SHARE WHAT
THE SEA SHARES
WITH US
Since 1992, sharing what the sea shares with us.
To walk through Miraflores is to breathe that distinct sea breeze. In 1992, we opened the doors of Alfresco with one thing in mind: sharing our love for the ocean across a beautifully set table.
Today, in the heart of the city, the thrill of welcoming each morning's fresh catch remains unchanged.
Alfredo Aramburú
Ceviche tasting: Alfresco, northern, cilantro.
Sole Thyme: Prawn brasa, leonesa potato, rice with peruvian corn.
Grilled Octopus: Huayro potato, dried tomato, basil, watercress, olive.
Pisco Sour: Pisco Demonio de los Andes, limón criollo.